Culinary delights at the Hotel Sonnenhof in Castelrotto

Immerse yourself in moments of indulgence, surrounded by the breathtaking scenery of the Dolomites on the Sciliar.

Start your day at the Hotel Sonnenhof with a delicious breakfast: in the morning you can enjoy the aroma of freshly baked croissants and aromatic coffee. Our friendly team will prepare delicious egg dishes according to your wishes, ensuring a personal and enjoyable start to your day. In the evening, our chef Stefan invites you on a culinary journey of discovery. He will delight you with a harmonious 4-course menu, accompanied by a varied salad buffet, with an emphasis on fresh, regional produce. Our commitment to sustainability and quality is reflected in the careful selection of ingredients. A special highlight is the weekly ‘Tyrolean Evening’, which celebrates the rich variety of South Tyrolean cuisine and promises an incomparable taste experience. These and many other culinary delights await you at the Hotel Sonnenhof, making your visit an unforgettable experience.